Meatballs are always popular and this puts a fall twist on them. They're unique because apples and Dijon mustard are added to the ground turkey. After...
Author: Susie Price
This is the appetizer that will be first to go at your next gathering. Ham, turkey and cheese are layered in a flaky pastry roll, and baked until the filling...
Author: s s
These are the best appetizers ever! You can mix and match the meats and they are a crowd pleaser for sure! Never met anyone who didn't love them! Hope...
Author: Monica Keleher
While on vacation in Vegas, I tried the pot stickers at TGI Friday's several years ago and LOVED THEM. I came home and searched on-line and found this...
Author: Alice C
This recipe from Savory Recipes is so good -this is like the one Rachael Ray made recently. This is made with sourdough bread, sliced in a checkerboard...
Author: Pat Duran
We've never met a cheese ball recipe we didn't like and we absolutely loved this one. It's creamy with the spice from the pepperoni and saltiness of the...
Author: Mary Lee
You've gotta try these juicy, flavorful rib tips. I've been told that "rib tips" are a Chicago thing. It's the top part of spare ribs, the 'rib tip', the...
Author: Mellina Land
This is an asparagus and beef roll, seasoned with teriyaki sauce, and grilled. An extremely simple dish to prepare which makes an elegant presentation...
Author: Lucy Selvaggio-Diaz
On the fence if you like water chestnuts? One bite and you are sold. I guarantee you will be asked to make these over and over again. I quadruple this...
Author: Natalie Loop
This was prepared by Joan Teets of The Villages, FL on 8/21/2013
Author: ann wilson
I enjoy doing a family brunch every now and then, especially on Easter and this is a requested item repeatedly. Even the kids like them, until they find...
Author: Wendy Rusch
As with a lot of foods, this one is better made the day before so the flavors can all absorb. I reheat in my slow cooker for parties as an appetizer or...
Author: Shelley Maurer
This was the go to party dish of the '80's. Time to make it new again.
Author: Marsha Gardner
This recipe is a culmination of my grandmothers and my moms recipes and a little of my own.
Author: Tina Reed
What a great appetizer! Imagine all the yummy deliciousness of a tamale in a bite-size package. These do have a bit of a kick, so adjust the heat to your...
Author: Stacey Lawson
I was asked a few days ago by Sis, to " create " a new recipe for a " Stuffed Roast "... Here is my version of a great " Stuffed Roast " !!! I hope You...
Author: Bob Cooney
This recipe is so easy and it tastes so good! Your family will keep asking for more!
Author: Juliette V
We're telling you now, you're going to want to double or triple this recipe because these potato bites are so good. From the smoky and sweet candied bacon...
Author: Rozanne James-Gooding
I got this recipe from the New York Times. They are like potstickers.These are great, The recipe is Kosher but if you like you can add cheese to the filling,...
Author: Monica Mullens
My Mom used to make this dip sometimes for her bridge club on Saturday nights. I would love eating the leftovers on Sunday :-) It may not look too appetizing,...
Author: Cathie Valentine
with this recipe - you can mix and match your veggies, - like carrots, red 7 yellow peppers, even bean spronts... I always serve them on a nice bed of...
Author: Jen Smallwood
We loved the flavor combination in this superb and easy cannelloni recipe. It's layered with sauteed mushrooms, fine cheese, sweet Italian sausage, and...
Author: Linda Dalton
We love this dip. Very easy to make and always a hit. Sometimes I add a can green chilies and you can make it as hot or mild as you wish.
Author: Debbie Deverill
Best Layered Burrito Bake Recipe Ground beef salsa refried beans and cheese are layered between tortillas for a burrito bake that's like a fiesta in a...
Author: Jane Kaylie
This is a great appetizer Easy to make and so good your family will ask for more ... NOW!
Author: Kathie Carr
This recipe has beer in it. It cooks out and leaves a great tasting dish. If you prefer you can use coca cola, root beer, sprite (your choise) instead....
Author: Patsy Weaver
My mother used to make this and now it's a favorite for our family whether it's a football game, or get together. We have served it over hot rice or with...
Author: Nikki B
Everyone loves this super easy appetizer. I have made it with Girl Scouts, Boy Scouts, for work luncheons, holidays, and even at our Sunday Family Night...
Author: Judy Sprague
There aren't enough adjectives to fully describe how much we loved this recipe! Savory, creamy, hearty & delicious all come to mind. Folks in the Test...
Author: Sherri Williams
This is a great way to use leftover ham.
Author: Laura Shinn
This is kinda a take on my chicken wings, seeing im from buffalo where chicken wings were born, i use my sauce recipe alot and my kids love these, and...
Author: Lisa G. Sweet Pantry Gal
We love ordering crab rangoon for take-out and with this recipe, we can make them at home. Once fried, these are crisp outside and the filling is creamy...
Author: Tara Waites
This recipe is from rasamalaysia.com with a few adjustments for personal taste.
Author: Lynn Clay
I make this using my "Chelle's Famous Turkey Meatballs". This is one of my family's favorites...even my husband's family (mother-in-law and her friends,...
Author: Michelle Waco
Who doesn't love steak and bacon? The glaze was a perfect balance of sweet and heat and went well with the smokiness of the bacon in this easy appetizer...
Author: Mary Shivers
This is a wonderful recipe for anyone who enjoys mushrooms. I recommend trying to buy uniformly sized mushrooms, the larger the better. It will make for...
Author: Brian Blackley
This dip was a huge hit at our Superbowl party! We served it on top of chili or with chips. I transferred it to my small, 2 qt crockpot to keep it warm...
Author: Monica Snyder
These are a family favorite! Time consuming but well worth it!
Author: Sharee Robbins
Need a quick and easy appetizer? Look no further than these Spam bites (trust us). They're juicy and the hickory-smoked flavor shines through. We love...
Author: Vickie Parks
An easy party recipe. Double or triple for a larger party.
Author: NE Lady
I used to love this when Mom made this, and so for my first Thanksgiving married, I made it in a disposable pan and 4x the ingredients. To my surprise,...
Author: Megan Stewart
These are the best ham balls my husbands grandma Grandma( Urbanowski) liked to make during holiday buffet and we loved eating them.
Author: Pat Duran
This is my favorite meatball recipe. So easy to prepare and such great flavor.
Author: Melissa Snow